Lesson 2 - The basics: All about vitamins, minerals and hydration

Little heroes: The role of micronutrients and drinking in your everyday life

1. Review - Quiz

Calories, basal metabolic rate and macronutrients – what was all that again?

In contrast to macronutrients, which provide energy, micronutrients are calorie-free but essential for life. These valuable substances, including vitamins, minerals and phytochemicals, play a crucial role as

  • building blocks for our bones,
  • radical scavengers and
  • protective factors for
    • growth
    • energy cycle and
    • cell protection.

They are essential for the functionality of our body and serve to protect against diseases.

2. What are vitamins?

Your body needs vitamins in small quantities to maintain vital functions. These compounds are crucial for normal growth, development and metabolism. Vitamins cannot be produced in sufficient quantities by the body and therefore they must be obtained through diet.

There are two main groups of vitamins.

  1. Fat-soluble vitamins (A, D, E, K) are absorbed along with fat and stored in the body’s fatty tissue. A surplus can accumulate there.
  2. Water-soluble vitamins (C, B vitamins) are not stored in the body, so regular intake is required.

Each vitamin performs specific functions in the body and is important for maintaining health and well-being. A deficiency or excess of certain vitamins can lead to health problems. Therefore, a balanced diet is important to ensure an adequate supply of vitamins.

2.1 How do I notice a vitamin deficiency?

Hair loss is a symptom of malnutrition

Signs of vitamin deficiency can vary depending on the vitamin affected and the severity of the deficiency.

  1. Fatigue and weakness: A general feeling of tiredness and weakness can indicate various vitamin deficiencies.
  2. Skin problems: Poor skin condition, dryness, redness or rashes can indicate a deficiency of certain vitamins, such as vitamin A or vitamin C.
  3. Hair loss: Vitamin deficiency can lead to hair loss. A deficiency in vitamins such as biotin (part of the B complex) is sometimes linked to hair problems.
  4. Mouth and eye problems: Dry eyes, bleeding gums or sore corners of the mouth can indicate a vitamin deficiency.
  5. Weight changes: Unexplained weight changes can indicate various nutritional deficiencies.
  6. Concentration and memory problems: Difficulty concentrating, memory problems, or mental fatigue can be signs of a vitamin deficiency.

These signs can also indicate other health problems.

If you think you have a vitamin deficiency, contact your doctor.

A blood test can provide specific information about your vitamin status and help make the correct diagnosis. Avoid self-medicating with nutritional supplements. An excess of certain vitamins can also cause health problems.

2.2 How does a vitamin deficiency occur?

Vitamin deficiency can be caused by various factors, and the causes vary depending on the vitamin. The most common is an interaction of these influences:

  1. Inadequate intake in diet: A main reason for vitamin deficiency is inadequate intake of vitamin-rich foods. An unbalanced diet, with little fresh fruit, vegetables, whole grains and other vitamin-rich foods, can lead to a deficiency.
  2. Poor bioavailability: Even if you eat vitamin-rich foods, the bioavailability of the vitamins may be affected. For example, vitamin C absorption can be hindered by certain plant substances.
  3. Digestive disorders: Problems in the digestive tract can affect the absorption of vitamins. The body cannot effectively absorb the vitamins even if they are present in food.
  4. Increased need: In certain phases of life or situations, the need for vitamins may be increased, and inadequate adjustment of the diet can lead to a deficiency. These include pregnancy, breastfeeding, growth phases in children or intensive physical activity.
  5. Alcohol abuse or smoking: Excessive alcohol consumption and smoking can affect the absorption and metabolism of certain vitamins.
  6. Genetic: Some people have genetic predispositions that may affect their ability to absorb or metabolize certain vitamins.
  7. Vegetarian or vegan diet: Certain vitamins, such as vitamin B12, are mainly found in animal products. A purely plant-based diet without adequate supplements can lead to deficiency.

Here you can see the most common causes of deficiency for some critical vitamins.

3. What are minerals?

Minerals, divided into bulk and trace elements, play a crucial role in our body. Bulk elements, such as sodium, calcium and potassium, are present in higher amounts, while trace elements, including iron, iodine and chromium, are present in lower amounts. Minerals perform a variety of tasks in the body:

  • Building materials for bones, hormones and enzymes
  • Signal transmissions from nerves
  • Regulation of tissue pressure.

3.1 How many minerals should I consume per day?

Minerals in fruits and vegetables

The intake recommendations for minerals (like vitamins) depend on factors such as age, gender, health status or lifestyle. The following table provides you with a general guideline:

4. What are secondary plant substances?

Secondary plant substances are not directly involved in the basic metabolic processes. In contrast to macronutrients (carbohydrates, fats, proteins) and micronutrients (vitamins, minerals), secondary plant substances have no nutritional relevance in the sense of providing energy or building materials for humans. Instead, they can have various health-promoting effects.

The functions and health benefits of secondary plant substances are diverse!

5. Drink - but drink properly!

Drinking water is important

Most of the time, the focus of a diet is on nutrition. You tend to concentrate less on drinking – it’s just drinking, right? Incorrect! Many drinks are true calorie bombs through which we consume calories every day without us counting or noticing them. Juices, coffee-drinks (latte macchiato, cappuccino, etc), soft drinks – they can all become a weight loss trap due to hidden calories and often a lot of sugar. This means you can quickly consume several hundred calories more than you want.

5.1 Why is drinking so important? And how much should I drink?

Drinking is important because water plays a crucial role in various vital functions in the human body.

  • Maintain fluid balance: Our bodies continually lose fluids through sweating, breathing and the excretory process. Adequate fluid replacement is necessary to compensate for these losses.
  • Transport of nutrients: This is important for the absorption of nutrients from food and their distribution in the organism.
  • Temperature regulation: Sweating is a mechanism for cooling the body. The loss of sweat dissipates heat, which is particularly important during physical activity or in hot environments.
  • Excretion of waste materials: Water plays a crucial role in the excretion of metabolic waste products and toxins through urine. Adequate fluid intake supports the function of the kidneys and promotes detoxification of the body.
  • Joint and tissue protection: Water acts as a lubricant for joints and provides elasticity in tissues such as skin. This is important for general mobility and structural maintenance.
  • Skin health: Drinking enough fluids can have a positive impact on skin health by keeping the skin hydrated and helping to maintain a healthy appearance.

It is generally recommended to drink around 8 glasses of water (or 1.5 liters) per day, but this can vary depending on genetics, age, activity or even environment.

5.2 What you should drink a lot of - and what you should not!

The choice of drinks is almost endless: water, tea, coffee, soft drinks (with and without sugar), juices… – But what is the healthiest choice? Let’s start with our Thirst Quencher Champions.

Thirst-Quencher Champions

  1. Water, the source of life: Your body is mostly made up of water. It regulates body temperature, supports metabolism and promotes healthy skin. The best part? Zero calories!
  2. Unsweetened teas, the antioxidant bomb: Green tea, herbal teas, fruit teas and unsweetened black tea are refreshing and provide antioxidants that fight free radicals and protect your cells.
  3. Zero drinks, sweet without calories: If you’re looking for taste without the calories, sugar-free drinks may be an option. However, pay attention to the sweetener content and do not drink only Zero drinks. Not everyone tolerates these well.
  4. Spritzers, the refreshing fusion: Mix water with a touch of fruit juice for a flavor kick. This keeps the sugar levels in check and makes you happy at the same time.

Be careful with these drinks!

  1. Alcohol, the double agent: A drink of honor can bring joy, but excessive alcohol consumption can lead to dehydration, weight gain and other health problems. Enjoy in moderation!
  2. Sweetened coffee drinks, the sugar trap: A touch of sweetness in coffee is okay, but excess sugar can throw your calorie balance out of whack. Think of them as an occasional treat.
  3. Sweetened drinks with a sense of proportion: Sodas and sweetened fruit juices may contain higher amounts of sugar. Pay attention to the portion size and choose it consciously.

Refreshment should not come at the expense of health. Therefore, rely on natural, unsweetened options and be conscious of those that contain additional sugar or artificial additives.

The little heroes of our health - micronutrients and water

In this lesson we took a look at vitamins, minerals and phytochemicals – the little heroes that play a crucial role in our well-being. From the fat-soluble vitamins A, D, E, and K to the water-soluble B-complex vitamins and vitamin C, we explored their functions in the body and why balanced consumption is so important.

But it’s not just the nutrients themselves, but also our drinking behavior that has a significant impact on our health. The art of drinking lies in making conscious decisions. Water, unsweetened teas and zero drinks can perfectly quench your thirst, while careful use of sweetened drinks and alcohol contributes to a balanced lifestyle.

Through a balanced diet and conscious drinking, we can promote our well-being, increase our energy and take a sustainable path to a healthier future. 🌱💧🍏

The Essentials (brief)

Vitamins

  • Vitamins are essential nutrients that the body needs in small amounts.
  • There are fat-soluble (A, D, E, K) and water-soluble vitamins (B complex, C).
  • Each vitamin has specific functions in the body and is crucial for growth, development and metabolism.
  • A deficiency or excess of vitamins can lead to health problems.

Minerals

  • Minerals are divided into bulk and trace elements.
  • They play a crucial role in the body for bones, hormones, enzymes, signal transmission and tissue pressure regulation.
  • The intake recommendations vary depending on the mineral and individual factors.

Secondary plant substances

  • Secondary plant substances have no direct nutritional relevance, but they can have health-promoting effects.
  • Examples include flavonoids, glucosinolates, carotenoids, polyphenols and saponins.
  • These substances are found in various foods and may have antioxidant, anti-inflammatory or cholesterol-lowering properties.

Drinking behavior

  • Water plays a crucial role in the body for various vital functions.
  • Fluid balance is important for temperature regulation, nutrient transport, waste elimination, and more.
  • The recommended daily water intake may vary depending on individual factors.
  • The choice of drinks influences calorie intake and health.
  • Recommended thirst quenchers are water, unsweetened teas, zero drinks and spritzers.
  • Excessive consumption of alcohol, sweetened coffee drinks and sugary drinks should be avoided.

5 simple things you can implement

  1. Colorful diversity on the plate: Eat a wide range of colorful fruits and vegetables. Try to eat different varieties every day to get a variety of vitamins and minerals.
  2. Choose whole foods and not supplements: Choose whole foods like fruits, vegetables, whole grains, lean proteins, nuts and legumes. These not only provide micronutrients, but also fiber and healthy fats.
  3. Eat and enjoy mindfully: Take your time when eating, chew thoroughly and be conscious about meals. This not only supports digestion, but also promotes optimal absorption of nutrients.
  4. Water as the first choice: Drink water regularly throughout the day. It is the best choice for keeping the body adequately hydrated without added calories or sugar.
  5. Reduce sweetened drinks: Minimize your consumption of sugary drinks such as sodas and sweetened fruit juices. Replace with unsweetened tea, water with a squeeze of lemon, or other low-calorie options.

Your Homework

Check your micronutrient intake:

  1. Take the plan you created from the last lesson and take stock of the micronutrients you have consumed. Use nutritional tables or tracking apps for this.
  2. Compare your intake with the recommended daily intake.
  3. Consider if necessary, how you could adapt your diet to ensure a balanced supply of micronutrients. 

Keep a drinking diary:

  1. Write down the amount and type of drinks you consume each day.
  2. Analyze whether you are drinking enough water and how different drinks affect your overall fluid intake.